Chocolate Chip Cookie Dough Bars
Ingredients
Instructions
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Grease and line a 9x9 pan with parchment paper. (Use smaller pan if thicker bars are desired.)
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Combine: oat flour and protein powder.
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Fold in chocolate chips.
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In a separate bowl, combine nut butter, butter, syrup, vanilla and milk (if needed). Stir vigorously until blended.
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Add dry ingredients to wet and stir until combined.
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Spread evenly on pan.
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Place in refrigerator and let sit for at least 1 hour (up to 3 days).
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Slice into 9 in bars.
Nutrition Facts
- Amount Per Serving
- Calories 255kcal
- % Daily Value *
- Total Fat 16g25%
- Sodium 100mg5%
- Total Carbohydrate 21g8%
- Dietary Fiber 3g12%
- Sugars 5g
- Protein 11g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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